Welcome.

 

AUTHENTIC WOOD FIRED PIZZA

All of our pizza dough is made fresh in-house daily using

organic natural yeast and topped with D.O.P. ingredients.

Wood Fired at 900o to achieve the perfect charred & blistered crust in the authentic Neapolitan fashion, uncut and delicious. If you would like you pizza sliced please let your server know.

 

 

Agro Dolce

Mascarpone, Fresh Figs, Prosciutto, Caramelized Onions,
Dijon Maple Balsamic Vinaigrette, Vin Cotto & Arugula $22

 

Margherita

Tomato Sauce, Buffalo Mozzarella, Basil
& Extra Virgin Olive Oil $19

 

Diana

Tomato Sauce, ‘Nduja Salume, Buffalo Ricotta Cheese,

Sweet Peppers, Parmigiano and Caramelized Onions $26

 

Tirolese

White Pizza, Gorgonzola, Speck Ham, & Medley

of Roasted Mushrooms $25

 

Campana – Veneta

White Pizza with thinly sliced Yukon Gold Potatoes,
Asiago Cheese, Red Onions, Pancetta Buffalo Mozzarella,
Thyme & Rosemary $22

 

Burrata

Tomato Sauce, Fresh Burrata Cheese, Basil & Medley

of Roasted Mushrooms $25

 

Capriccio

Tomato Sauce, Fior di Latte Cheese, Chili Paste, Homemade

Spicy Sausage, Sweet Peppers, Spicy Salami

& Pecorino Cheese Shavings $26

 

Sorrentina

Tomato Sauce, fried Eggplant, Parmigiano, Caramelized Onions, Sweet Peppers and Ricotta Cheese $22

FRESH AND MADE IN-HOUSE

All of our bread & pizza dough is made fresh in-house daily using organic natural yeast. All of our fish & seafood comes from sustainable resources. If you have food allergies, please inform your server.

Vegetarian or Gluten Free Options, Upon Request.

 

Menu items and prices are subject to change, occasionally certain ingredients may not be on hand due to freshness and availability.

Copyright © 2017 all rights reserved. PASQUALINO Fine Food. Fine Wine.

248 Main Street East  |  Milton, Ontario  |  905 693 1992

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