MADE FROM SCRATCH

Menu

Lunch

ANTIPASTI

Caesar Salad

Caesar dressing, Parmigiano, Croûtons and Parmigiano crisp | 18

Insalata Invernale

Baby Kale Salad with Poached Bosc Pears, Walnuts & Gorgonzola in an Amarena Cherry Vinaigrette | 18

Calamari Fritti

Fried Calamari with White Balsamic Aïoli | 28

Suppli al Cacio e Pepe

Fried Risotto Dumpling with Provolone, Pecorino Romano & Black Pepper in a Mornay Sauce | 19

Polpo Arrostito

Charred Octopus in a Calabrian Chili Caper condiment with Anchovy Garlic Purée and Fingerling Potato | 34

Buffalo Burrata

with Blood Orange Jam, Crisp Prosciutto, Toasted Pistachios & Olive Oil | 29

Salumi e Formaggi

Charcuterie & Cheese House Selection | 39

SANDWICH

Roast Beef Sandwich

Angus Beef Striploin Roast with Carmelised Onions, Mushrooms, Provolone & Demi with Choice of Salad | 29

Primi

Cavatelli con Salsiccie e Rape

Handmade Cavatelli with Spicy Fennel Sausage, Rapini & Grana Padano | 34

Gnocchi alla Bolognese

Handmade Potato Gnocchi in an Angus Beef Bolognese Sauce | 36

Agnolotti con Zucca e Castagne

Handmade Agnolotti with a Chestnut Cream filling with Butternut Squash, Roasted Shallot & Sage | 36

Linguine fra Diavola

Linguine with Tiger Shrimp in a Spicy White Wine Tomato sauce with fresh Basil | 34

Bucatini alla Carbonara

Bucatini with Crisp Guanciale, Pecorino Romano, Grana Padano, Black Pepper & Egg Yolk | 29

‍

Secondi

Petto di Pollo

Roast Chicken Breast with Truffle Cream, Maitake & Oyster Mushrooms, Caramelised Onion Purée & Crispy Enoki | 36

Salmone alla Canadese

Pan Roasted Atlantic Salmon Fillet in a Maple Syrup Glaze served with Parsnip Chips & Roasted Root Vegetables | 39

Braised Angus Short Rib

with Mascarpone Potato Mash & Rapini | 58

Pan Seared 8oz USDA Prime Angus Striploin

‍with Brown Butter Gnocchi & Cipollini Demi Glace | 64

Saltimbocca alla Romana

Veal Scaloppine with Sage and Prosciutto di Parma in a White Wine sauce | 45

WOOD-FIRED PIZZA

view our pizza menu here

‍

FRESH AND MADE IN-HOUSE

All of our sandwiches are served on fresh baked bread made in-house daily and glazed with Extra Virgin Olive Oil and served with Mixed Green Salad.  All of our pasta is made fresh in house. All of our bread & pizza dough is made fresh in-house daily using natural yeast. If you have food allergies, please inform your server.

Vegetarian or Gluten Free Options, Upon Request.

Menu items and prices are subject to change, occasionally certain ingredients may not be on hand due to freshness and availability.

‍

Antipasti

Caesar Salad
House Made Caesar Dressing, Parmigiano, Croûtons, and topped with a Parmigiano Crisp
15
Insalata della Casa
Mixed Green Salad with Apples, Honey roasted Pecans, & dried Apricots in a Honey grainy Mustard Balsamic Vinaigrette
15
Calamari Fritti
Fried Calamari with White Balsamic Aioli
23
Zuppa del Giorno
House Made Soup of the Day
10
Salumi e Formaggi
Charcuterie & Cheese House Selection
29

Panini

Panino del Giorno
Sandwich of the Day served with our House Salad
MP

Primi

Casarecce alla Contadina
House made Casarecce in a lightly spicy Tomato sauce with Sweet Peppers, Taggiasca Olives, & Chicken
27
Pappardelle ai Funghi
House made Pappardelle with a medley of Mushrooms in a Truffled Garlic Olive Oil sauce with fresh Herbs and Baby Spinach
29
Fettuccine alla Pastora
House made Fettuccine in a lightly Spicy Tomato Pork Sausage Ragù topped with Ricotta
25
Gnocchi di Zucca
Handmade Pumpkin Gnocchi in a Braised Short Rib Ragù
33
Linguine allo Scoglio
House Made Linguine with Shrimp and Mussels in a Herb Garlic Olive Oil Sauce with Cherry Tomato
29

Secondi

Bistecca ai Ferri
Grilled 8oz Certified Angus New York Steak in a Red Wine Sauce with Sage Brown Butter Gnocchi
39
Suprema di Pollo Valdostana
Roast Supreme of Chicken in a Mushroom Sauce, topped with Fontina Cheese
24
Petto d'Anatra Arrosto
Roast Duck Breast in an Amarena Cherry Port Wine Sauce, with Roasted Celeriac
29
Vitello alla Milanes
Panfried Breaded Veal Scaloppine topped with an Arugula, Cherry Tomato salad with Parmigiano Shavings
31
Salmone Con Mele
Pan Roasted Fresh Atlantic Salmon Filet in a White Balsamic Sauce with Granny Smith Apples and a Cucumber Salad
34

FRESH AND MADE IN-HOUSE
‍All of our pasta is made fresh in-house. All of our bread & pizza dough is made fresh in-house daily using natural yeast. If you have food allergies, please inform your server. Vegetarian or gluten-free options are available upon Request.

Menu items and prices are subject to change; occasionally, certain ingredients may not be on hand due to freshness and availability.

LOCATION

248 Main Street East Milton, On L9T 1P1

CONTACT
OPENING HOURS
  • Mon - Closed
    Tues — Thur 11:30am - 10:00pm
  • Fri — Sat 11:30am - 11:00 pm
  • Sun — 11:00am - 9:00 pm
SOCIAL